Full fat and enzyme active soya flour ideal for improving the water uptake of baked goods. Widely used by the baking and food industries to improve the quality of baked goods.
Pale Yellow colour. Improves water uptake and crumb softness; extends shelf life. Nutritional benefits.
Applications:
Product Formats:
- Full Fat Soya Flour 25kg 70410
- 1000kg bulka bags
- Bulk tanker deliveries for silos