technical service

The demonstrated dedication of Allied Mills to enhancing technology and techniques within the industry sets us apart from our competitors. Over many years we have actively recruited technically qualified scientists, nutritionists, skilled and practical hands-on bakers and crafts people; our team is a blend of the practical with the scientific to provide our customers with the answers to their needs.

• We not only deliver improved product performance, but assist our customers with problem-solving and lowering costs by examining their production processes and suggesting improvements.
• The Allied Mills test-baking and development facilities in Sydney, Ballarat and Toowoomba are all fully equipped with machinery standard to the industry. We are able to replicate manufacturing conditions experienced by our customers, road test our flours and mixes and work closely with our customers to develop, analyse, improve or solve any problem they bring to us.
• Our formulations are tested under varying conditions to ensure that from Cairns to Hobart, from Broome to Bathurst – in whatever climates our products are used – our products will perform to the same superior performance level each and every time.